Listed below are just a few of the delicious entrees and culinary delights you will enjoy at your dining table.
SEAFOOD
Shrimp & Avocado Enchiladas
Bacon-Wrapped Scallops
Flatbread Fish Tacos w/Red Pepper Mayo
Peppercorn-Charred Tuna Sashimi w/Ginger-Sesame Rice Noddles
Panko-Crusted Tiger Prawns w/Sweet & Sour Sauce
Salmon Putanesca
Crab Ravioli in Cream Sauce
COMFORT FOOD
Baked Bubbly Macaroni & Cheese
Chicken & Dumplings
Sweet Baked Beans
Meatloaf
Southern Fried Chicken
Handmade Pizzas
BEEF
Beef Wellington
London Broil w/Fresh Tomato & Corn Relish
Veal Marsala
Provolone-Smothered Toasted Steak Sandwiches
Filet, Basil & Heirloom Tomato Lasagna
Grilled Ribeye w/Gorgonzola Cheese Sauce
Barbacoa Beef Crispy-Flour Tacos w/Guacamole
Korean Chop Steaks w/Kim Chee Fried Rice & Teppanyaki Veggies
Roast Beef & Watercress on Rye
Shepherd's Pie
Peppercorn-Roasted Tenderloin of Beef
PORK
Lemon Broiled Pork Tenderloin w/Sweet Apple Salsa
Grilled Pineapple & Pork Skewers
Pork Tenderloin Stuffed w/Spinach & Mushroom
Cheddar Sausage Jambalya
Penne Bolognese
Crispy Pork Cutlet w/White Sauce
Mint Pesto Chops
POULTRY
California Chicken Club w/Handmade Potato Crisps
Roasted Cumin Quail w/Honey Lime Marinade
Chicken Cordon Bleu
Spicy Coconut Curry Chicken over Basmati Almond Rice
Chicken Broccoli Alfredo
Duck Confit over Escarole w/Vinaigrette
Tangerine Sesame Chicken w/Scallion Jasmine Rice
VEGETARIAN
Potato Cauliflower Curry
Pasta Primavera in Pink Vodka Sauce
Mushroom Pot Stickers w/Ponzu Sauce
Lentil & Vegetable Stew w/Fluffy Dumplings
Goat Cheese & Asparagus Flatbread Sammies
Buddhist's Delight Stir Fry
Bibb Lettuce w/Coconut Dressing, Macadamia Nuts & Red Bell Pepper
Eggplant Rollatini
SOUPS
Pasta Fagiole
Spiral Ham & Navy Bean
French Onion
Japanese Udon
Mushroom Cream
Guinness Stew
Cozy Chicken Noodle
Minestrone
Tomato Mint or Basil
SIDES
Parmesean-Prosciutto Potato Gratin
Portobella Mushroom Risotto
Roasted Garlic Mashed Red Potatoes
Roasted Baby Veggies
Maple Candied Carrots
Olive-Oil-Crisped Fingerling Potatoes
Cauliflower-Gruyere Bake
Endive Cruditee
Oven-Fried Parsnips & Root Vegetables
BREAKFAST & BRUNCH
Eggs Benedict
Snow Crab & Avocado Omelet
Ruby Red Grapefuit Sorbet
Crispy & Creamy Potato Cakes
Berries in Romanoff Sauce
Brie en Croute w/Walnuts, Brown Sugar & Dried Cranberries
Peanut Butter Granola
Pancetta, Arugula & Heirloom Tomato "BLT's"
Raw Muesli w/Dried Tropical Fruit
Ready-to-Blend Smoothies
DESSERT
Molten Chocolate Lava Cakes
Lemon Ricotta Cheesecake
Chocolate Peanut Butter Pie
Poached Pears in Sweet Saffron Sauce
Bananas Foster
Tiramisu
Blackberry Crepes w/Orange Glaze
Apple Tart w/Cheddar Crust
Mocha Cream Devil Cake